Healthy Foods

4 Servings

• 1 lb green beans, washed and trimmed and cut into 2-inch pieces
• 1 small onion, chopped
• 3 cloves garlic, minced
• 2 Tbs olive oil
• 1 8 oz can tomato sauce
• 1 tsp black pepper
• 1 tsp oregano
• Salt to taste

Seam beans for 8 minutes until tender crisp. Saut onion and garlic in a small frying pan for 3 minutes. Add tomato sauce and seasonings. Cook 5 minutes more. Add beans and toss thoroughly to blend flavors and heat through.

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